Saturday, 28 April 2012

Come Black



HelloOoo! Hope you 're fine :)
I'm sharing these photos to recomment some cool stuff for the beach.
Black  looks sexy on tanned skins. Don't you agree?
Enjoy!

Monday, 23 April 2012

Tabouleh


 Tabouleh is a Levantine Arabic salad.
I think i did't make the traditional recipe, just a variation of it.

 The only preparation is to boil the lentils and to soak the bulghur in cold water for 1/2 hour until soft.
(Bulgur is a cereal food made from several different wheat species. 
If you can't find it, you can use couscous.)
 
 Chopped and combine all ingredients.
Sprinkle olive oil, lemon juice, salt and pepper on top.
I made a marinade for the chichen fillet with paprika, oregano, marjoram, pepper, aromatic olive oil and some other spices.
 My bf's idea with the greek yogurt on the top of the fillet was perfect for my dish!

Hope you like it!
xxx

photos by me


Saturday, 21 April 2012

Comme un bouquet de fleurs


Salut mes amis!
Today I'm in a Floral-Parisian Mood ..and you? Hope the same..
Have a magnifique weekend :)

À bientôt!   

xxx

source: www.zara.com/ www.favim.com/ www.asos.com/ www.tumblr.com / fashionvibe












Wednesday, 18 April 2012

Honey Harvest


A film about honey, from Kinfolk Magazine
I like it and wanted to share it with you :)
xxx

Friday, 13 April 2012

Τagliatelle with mushrooms and coconut milk



 

Hello everyone!
As you can see one more recipe is online :)
I totally love mushrooms. Yes I do! And my new love in the kitchen is the coconut milk.
The absolutely light choice for my recipes.
Hope you like it.
xxx

photos by me


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